1.
Ramadhani E, Fiffah C, Hilma R. OPTIMALISASI PENGGUNAAN BIJI KLUWAK (Pangium edule Reinw)TERHADAP MUTU IKAN PATIN JAMBAL SIAM (Pangasius sucthi) SEGAR SELAMA PENYIMPANAN PADA SUHU KAMAR. Photon [Internet]. 2013May30 [cited 2024May7];3(2):63-4. Available from: https://ejurnal.umri.ac.id/index.php/photon/article/view/162