Implementasi Analytic Hierarchy Process untuk Pengukuran Lean Service di Universitas Pasir Pengaraian

  • Urfi Utami Universitas Pasir Pengaraian
  • Khairul Sabri Universitas Pasir Pengaraian
Keywords: analytical hierarchy process, decision support systems, model, lean service

Abstract

The increasingly competitive environment in higher education forces universities to innovate to survive and enhance their competitiveness. Lean Service, a management concept focused on efficiency and waste reduction, has been proven to improve service quality at a lower cost. This study aims to measure Lean Service at Universitas Pasir Pengaraian using the Analytical Hierarchy Process (AHP). This method is selected due to its ability to objectively assess criteria and alternatives. The study uses six main criteria: quality of academic services, quality of administrative services, availability of facilities, time management efficiency, student satisfaction, and waste reduction. The alternatives analyzed include academic services, administrative services, library and IT, campus facilities, and financial and payment services. The results show that academic services are the best alternative for implementing Lean Service at Universitas Pasir Pengaraian. The implementation of Lean Service is expected to improve management efficiency and service quality at the university.

Downloads

Download data is not yet available.

References

L. S. Valamede and A. C. S. Akkari, “Lean 4.0: A new holistic approach for the integration of lean manufacturing tools and digital technologies,” Int. J. Math. Eng. Manag. Sci., vol. 5, no. 5, pp. 854–868, 2020, doi: 10.33889/IJMEMS.2020.5.5.066.

L. L. Berry, A. Parasuraman, and V. A. Zeithaml, “SERVQUAL: A multiple-item scale for measuring consumer perceptions of service quality,” J. Retail., vol. 64, no. 1, pp. 12–40, 1988.

M. Elnadi and E. Shehab, “A conceptual model for evaluating product-service systems leanness in UK manufacturing companies,” Procedia CIRP, vol. 22, no. 1, pp. 281–286, 2014, doi: 10.1016/j.procir.2014.07.132.

J. P. Womack and D. T. Jones, “Lean Solutions : How Companies and Customers Can Create Value and Wealth Together,” Free Press, no. 617, pp. 1–3, 2005, [Online]. Available: https://www.lean.org/WhoWeAre/NewsArticleDocuments/ACF61A0.pdf

P. Walley, “Office of Chief Researcher TO BUSINESS MANAGEMENT AND,” Radn. Zoe, p. 145, 2006.

Okfalisa, F. Insani, R. Abdillah, W. Anggraini, and Saktioto, “Smart performance measurement tool in measuring the readiness of lean higher education institution,” Int. Conf. Electr. Eng. Comput. Sci. Informatics, pp. 422–427, 2019, doi: 10.23919/EECSI48112.2019.8976930.

B. J. Witcher and R. Butterworth, “Hoshin Kanri: Policy management in Japanese-owned UK subsidiaries,” J. Manag. Stud., vol. 38, no. 5, pp. 651–674, 2001, doi: 10.1111/1467-6486.00253.

A. Al-Ibrahim, “Quality Management and Its Role in Improving Service Quality in Public Sector,” J. Bus. Manag. Sci., vol. 2, no. 6, pp. 123–147, 2014, doi: 10.12691/jbms-2-6-1.

T. Indonesia, “Artikel ke 3.docx,” 2024.

W. K. Balzer, Lean Higher Education. 2017. doi: 10.1201/ebk1439814659.

Y. R. Anjani, R. Ningsih, A. J. Wahidin, and T. Pattiasina, “Penggunaan Metode Analytical Hierarchy Process untuk Menentukan Model Learning Management System,” J. Fasilkom, vol. 13, no. 3, pp. 518–524, 2023, doi: 10.37859/jf.v13i3.5459.

A. Hakam, W. Mulyana, and Syahril, “Sistem Pendukung Keputusan Penentuan Calon Penerima Beasiswa Menggunakan Metode Analytical Hierarchy Process,” J. Fasilkom, vol. 11, no. 3, pp. 172–177, 2022, doi: 10.37859/jf.v11i3.3292.

Published
2024-12-05
Abstract views: 49 , PDF downloads: 60